Sunday night the boys came over and we ate a Pumpkin Stuffed With Everything Good. Rather my version of it, which is better. I use croutons made from day old baguette buttered and dusted with powdered sage and thyme, and I use 1/4 pound of bacon, cubes of beef, and slices of bratwurst all fried in bacon grease. And I use more cheese and cream, too. Oh, and many 12-15 cloves of garlic sliced in half and fried in bacon grease, too. It's a dish that can be changed many ways and still be amazing.
After the dinner we watched John Wayne in Henry Ford's 1939 film, Stagecoach. I wanted to take them to see it at the Stanford Theater in Palo Alto this year but, because of COVID, the theater is closed. I took Anselm there to see the movie when he was 5 but he didn't remember it. He remembered the theater but not the movie.
Yesterday, Kathleen and I worked in the garden. I think I like the winter garden as much as the summer garden.
Last night I completely disassembled and rebuilt my pistol. It was the first time I had done it since I bought in 1994. It was long over due and much needed as the gun would not cycle nor would the magazines eject properly. I replaced the recoil spring, lubricated the firing pin, cleaned the carbon build up off of every surface (It was carbon on the grip screws that was hindering the magazines.), and greased it up. Now, it's as good as the day I bought it. I've very happy about that. Hmmmm. Maybe I should become a gunsmith.
1 day ago
1 comment:
That stuffed pumpkin!! I only have one possible pumpkin to stuff at the moment, but I've already ordered two varieties of seeds for next spring's planting, and printed the Epicurious recipe. I'll keep your version with it and be ready. I wonder if I could "stuff" this pumpkin into my plans before the Nativity fast, and find plucky diners to eat with me. A vegan option doesn't have the same appeal. Cream.
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