Sunday, April 20, 2025

Pascha and feeling better

I have been sick. I missed three weeks of work and four weeks of church. Yesterday, Holy Saturday was my first Communion since I got sick. I finally tested negative 5 days ago and I'll go back to work tomorrow morning. I'm not sure how that is going to work since my voice has not healed, but I need to make money.

Because I was so sick I did not make paskha and kulich this year. This is the first Pascha in decades that I have not had paskha and kulich for breakfast on Pascha morning.

I did make something to take to the feast after Agape Vespers later today: I boiled a corned beef brisket this morning, and together with, rye bread, saurkraut, and mustard shall turn it into urn it into sanwiches for the feast. I hope my fellow parishoners enjoy them.

Christ is risen! Indeed he is risen!

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